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Restaurant and packaged foods can have more calories than nutrition labelling indicates

In a study published in the January 2010 issue of the Journal of the American Dietetic Association, researchers from Tufts University found that some commercially prepared foods contained more calories than indicated in nutritional labeling.22-01-2010

Measured energy values of 29 quick-serve and sit-down restaurant foods averaged 18% more calories than the stated values. Likewise, measured energy values of 10 frozen meals purchased from supermarkets averaged 8% more calories than stated on the label.

With thanks to Medical News Today :For the full article: http://www.medicalnewstoday.com/articles/175230.php

 




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