The next generation of raw and living foods has officially launched in the UK this month (November 2009). Gourmet Raw (
www.gourmetraw.com) is a new, convenient, healthy food range that is packed with natural energy.
The handmade range includes two variants of Gourmet Raw Brownies (Celestial Cacao and Cocobanana) and three varieties of Flackers™* (Salsa, Jive and Sunshine). Flackers make a delicious, raw alternative to bread and are tasty served with guacamole, salsa or on their own as a quick and convenient raw snack.
Three new gluten-free snack bars are also in production and will be launched shortly: Oracle (goji berries, hemp seeds and other delicious seeds), Supadoopa Slice (nut-free and sweetened with lucuma), and Mutiny (coconut and chocolate).
Made to order, none of the products are heated above 40.5°C, making them suitable for people living a raw food lifestyle. They are the ideal size to carry in your handbag or coat pocket and perfect for anyone looking for an organic and healthy snack – regardless of whether you’re 100% raw or just in need of some healthy and delicious food to eat on the go.
Gourmet Raw is passionate about making raw, natural and living foods – positively bursting with life force energy – for hardcore raw foodies through to the mainstream market. As no heating is used, the natural flavours stay completely intact, providing a refreshing taste sensation.
Gourmet Raw products are free from refined sugars, artificial colours, preservatives and flavours. They are all suitable for vegetarians and vegans, and even the packaging would get the seal of approval from Mother Nature: the labels use vegetable-based inks and are 100% recycled.
Gourmet Raw is an original and innovative range of raw food products, produced in the UK by passionate raw foodies Andrew Davis and Angela Davis (founders of The Raw Food School). The range was created in response to growing interest in the raw food lifestyle and demand for products that haven’t been heated above 40.5°C (ensuring that the enzymes and minerals are not destroyed). People choosing to follow a raw food lifestyle have to become incredibly good at organising and planning, as the range of suitable products in the retail and foodservice markets has, until now, been incredibly limited.
Gourmet Raw is food the way nature intended – as close to its natural source as possible,
with a little extra indulgence thrown in. For more information visit
www.gourmetraw.com.
